Khichu is a popular Gujarati snack or side dish. Topped with just a little oil and methi masala, it is amongst the easiest Indian snacks recipes. It really is traditionally utilized to make papad.  You may even provide it for a mouth watering appetizer. Normally merely a teaspoon is used https://ethnicindiangrocer.com.au/shop-fresh-indian-spices-sweets-staples-online-in-adelaide/