Anarsa is really a crunchy sweet snack normally eaten all through Diwali. Anarsas are geared up with soaked powdered rice, jaggery or sugar. Full of jaggery, cardamom and poppy seeds, modak is a little, sweet dumpling normally served at Ganesh Chaturthi. You'll be able to form the treats using a https://ethnicindiangrocer.com.au/category/macroni/