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Zwischen Trend und Tradition – Fleisch als Brücke
anyacpuv951311
13 hours ago
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Wer Fleisch kaufen möchte, sollte auf eine feine Marmorierung achten, denn die kleinen Fettäderchen machen jedes Stück saftig und aromatisch.
https://www.metzgerei-graenitz.de/rindfleisch
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